By klogsdon
December 26, 2023 12:28 pm
Photo by Paul K. Logsdon.
This recipe was created using ChatGPT, one of the tools people are experimenting with to build content. We aren’t advocating for or against it—we are simply showing you a trend that will change the way we think about recipe creation and other content.
We assure you all other content on the Food Channel® is written and edited by humans. At least for now…
Our taste testers approved this recipe, especially with a smear of butter while the muffins are warm!
1 3/4 cups
all-purpose flour
1/2 cup
sugar
1/4 cup
brown sugar, packed
1 teaspoon
baking powder
1/2 teaspoon
baking soda
1/4 teaspoon
salt
1 teaspoon
ground cinnamon
1/2 cup
unsalted butter, melted
2/3 cup
milk
2 large
eggs
1 teaspoon
vanilla extract
1 cup
chocolate chips (we used dark chocolate morsels)
1
Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
2
In a large bowl, whisk together the flour, sugar, brown sugar, baking powder, baking soda, salt, and ground cinnamon.
3
In a separate bowl, combine the melted butter, milk, eggs, and vanilla extract. Mix well.
4
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
5
Gently fold in the chocolate chips.
6
Spoon the batter into the prepared muffin tin, filling each cup about two-thirds full.
7
Bake for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
8
Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.
9
Enjoy these delicious Chocolate Chip Cinnamon Muffins!
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The post AI_Generated Chocolate Chip Cinnamon Muffins appeared first on WorldNewsEra.